# Shetland Farm Dairies Limited

## Details

- **Company number:** [SC152412](https://find-and-update.company-information.service.gov.uk/company/SC152412)
- **Status:** active
- **Type:** ltd
- **Incorporated:** 9 Aug 1994
- **Registered office:** 10 GREMISTA INDUSTRIAL ESTATE, GREMISTA, LERWICK, SHETLAND, ZE1 0PX
- **Nature of business:** [10511](/sic/10511) Liquid milk and cream production, [10512](/sic/10512) Butter and cheese production, [10519](/sic/10519) Manufacture of other milk products, [46330](/sic/46330) Wholesale of dairy products, eggs and edible oils and fats



## Officers

| Name | Role | Appointed | Resigned |
|---|---|---|---|
| IRVINE, John | director | 9 Aug 2017 |  |
| FLAWS, Derek Gordon | director | 28 Sep 1994 |  |
| BURGESS, Martin Moncrieff | director | 28 Sep 1994 |  |



## Control

| Name | Nature of control | Notified | Ceased |
|---|---|---|---|
| Mr John Ross Irvine | voting-rights-25-to-50-percent | 8 Dec 2020 | 8 Dec 2020 |
| Mr Derek Gordon Flaws | voting-rights-25-to-50-percent | 8 Dec 2020 | 8 Dec 2020 |
| Noss Farm (Shetland) Limited | ownership-of-shares-25-to-50-percent | 24 Apr 2017 | 8 Dec 2020 |
| Quendale Farm Limited | ownership-of-shares-25-to-50-percent, voting-rights-25-to-50-percent, right-to-appoint-and-remove-directors | 8 Dec 2020 |  |
| Mr Martin Moncrieff Burgess | ownership-of-shares-25-to-50-percent, voting-rights-25-to-50-percent, right-to-appoint-and-remove-directors | 6 Apr 2016 |  |



## Accounts

| Year ended | Net assets | Cash | Employees |
|---|---|---|---|
| 30 Nov 2025 | £258,943 | £31,319 | 0 |
| 30 Nov 2024 | £287,120 | £33,263 | 0 |
| 30 Nov 2023 | £374,768 | £29,538 | 10 |
| 30 Nov 2022 | £387,520 | £87,312 | 10 |
| 30 Nov 2021 | £433,245 | £161,956 | 10 |
| 30 Nov 2020 | £406,430 | £141,989 | 8 |
| 30 Nov 2019 | £375,250 | £78,956 | 9 |
| 30 Nov 2018 | £385,041 | £24,407 | - |
| 30 Nov 2017 | £363,252 | £78,244 | - |
| 30 Nov 2008 | £392,924 | £170 | - |



## Owned by

Shetland Farm Dairies Limited → [Quendale Farm Limited](/company/SC469433)