# Nepalese Food Zone Limited

## Details

- **Company number:** [09139037](https://find-and-update.company-information.service.gov.uk/company/09139037)
- **Status:** Active
- **Type:** Private Limited Company
- **Incorporated:** 21 Jul 2014
- **Registered office:** 284 STATION ROAD, HARROW, HA1 2EA
- **Nature of business:** [56101](/sic/56101) Licenced restaurants



## Officers

| Name | Role | Appointed | Resigned |
|---|---|---|---|
| GURUNG, Dhan Bahadur | director | 10 Oct 2016 |  |



## Control

| Name | Nature of control | Notified | Ceased |
|---|---|---|---|
| Mr Ananda Thapa | ownership-of-shares-25-to-50-percent | 2 Oct 2016 | 11 Apr 2017 |
| Mr Dhan Bahadur Gurung | ownership-of-shares-75-to-100-percent | 10 Oct 2016 |  |



## Accounts

| Year ended | Net assets | Cash | Employees |
|---|---|---|---|
| 31 Jul 2025 | £308,353 | £7,831 | 5 |
| 31 Jul 2024 | £262,621 | £6,255 | 3 |
| 31 Jul 2023 | £184,389 | £2,797 | 3 |
| 31 Jul 2022 | £160,809 | £6,615 | 3 |
| 31 Jul 2021 | £159,716 | £3,317 | 3 |
| 31 Jul 2020 | £163,030 | £3,659 | 3 |
| 31 Jul 2019 | £125,617 | £717 | - |
| 31 Jul 2018 | £99,458 | £622 | - |
| 31 Jul 2017 | £55,090 | £38 | - |
| 31 Jul 2016 | £30,913 | £2,120 | - |
| 31 Jul 2015 | £10,733 | £1,969 | - |





## Directors' other companies

- [GURUNG, Dhan Bahadur](/person/5544204) - director at [Koshi Mart Limited](/company/17328800)



## Companies at the same address

- [Ace Equity Holdings Ltd](/company/17086757) (17086757)
- [Ace Financial Consultancy Ltd](/company/16042568) (16042568)
- [Acorn Shuttle Service Ltd](/company/17314682) (17314682)
- [Alene &amp; Arpi Limited](/company/05896609) (05896609)
- [Angel Eventz Limited](/company/15613065) (15613065)
- [Ap3 Advisory Services Ltd](/company/12167100) (12167100)
- [Ap3 Capital &amp; Advisory Services Limited](/company/13322746) (13322746)
- [Balaji Consultancy Services Limited](/company/14911309) (14911309)
- [Bsbi Property Limited](/company/12807685) (12807685)
- [Clifford Project Services Limited](/company/11281005) (11281005)



